About this spot
Bar EZO delivers a gritty, authentic izakaya experience right in the heart of Nishiki Market, where you should expect to order small plates like grilled scallops and pork belly alongside cold beer. The atmosphere is intentionally cramped and noisy, perfectly capturing the chaotic energy of Kyoto's oldest food district without the tourist traps.
💡 Tips before you go
- Order a bottle of Asahi or Kirin on tap to share with your table before diving into the menu.
- Expect to stand at the counter if tables are full, as this is the traditional way to watch the chef work.
- Ask for 'sake no daimo' (half portion) on any sake flight to save money while sampling more varieties.
Common Questions
How much does Bar EZO cost?
Expect to pay around 1,500–2,500 JPY per person ($10–$17 USD) depending on how many small plates you order.
Where is Bar EZO?
It is located in the Nishiki Market Area of Kyoto City, tucked away from the main tourist thoroughfare near the market's eastern entrance.
What should I know about ordering here?
The menu changes daily based on what the chef catches or can source, so don't be surprised if your scallops are fresh sea urchin one night and squid the next.
About this page
Restaurant: Bar EZO
Cuisine: Restaurant
Location: Nishiki Market Area, Kyoto, Japan
Source: Curated from local review platforms