About this spot
awombo delivers bold, modern Japanese flavors right in the heart of Nishiki Market, where you can expect searingly hot wagyu and rich seafood stews that defy traditional expectations. The open kitchen buzzes with energy as chefs plate vibrant sashimi and crispy tempura with a precision that makes every bite feel like an event.
💡 Tips before you go
- Order the spicy mackerel sashimi first to cut through the richness of the beef dishes later on.
- Ask for extra pickled ginger if you plan to eat multiple courses, as it clears your palate between heavy flavors.
- Save room for the miso soup, which is served in a small bowl meant to be finished before the main courses arrive.
Common Questions
How much does awombo cost?
Expect to pay roughly $30–$50 USD per person for a standard set menu featuring beef and fish, though prices vary by daily specials.
Where is awombo?
It is located in the Nishiki Market Area of Kyoto, easily found within the historic shopping district near the main market entrance.
What should I order first?
Start with the cold appetizers like the sashimi or grilled scallops to prepare your palate before tackling the hot wagyu and stew dishes.
About this page
Restaurant: awombo
Cuisine: Restaurant
Location: Nishiki Market Area, Kyoto, Japan
Source: Curated from local review platforms