About this spot
YAMADA at Kyoto Station offers a streamlined dining experience perfect for travelers rushing through the city, serving hearty bowls of ramen and traditional kaiseki-style small plates without the long wait times. The menu features rich tonkotsu broth and fresh seasonal vegetables that highlight the region's agricultural bounty in a modern setting.
💡 Tips before you go
- Order early or expect a queue since this station-adjacent spot fills up quickly during rush hour.
- Try the house-made noodles which have a distinct chewy texture compared to standard ramen shops.
- Share the small appetizer plates to sample more of the chef's seasonal offerings before ordering your main course.
Common Questions
How much does YAMADA cost?
Expect to pay between 1,500 and 3,000 JPY per person ($10–$20 USD), depending on whether you choose ramen or a full kaiseki set.
Where is YAMADA?
Located in the Kyoto Station area within the main station complex, making it easily accessible upon arrival without needing a separate address lookup.
What should I order first?
Start with the miso soup or grilled fish appetizers to cleanse your palate before diving into the rich broth-based noodles.
About this page
Restaurant: YAMADA
Cuisine: Restaurant
Location: Kyoto Station, Kyoto, Japan
Source: Curated from local review platforms