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Izu ju
京都府京都市東山区祇園町北側292-1
Near Gion Shijo Sta.
About this spot
At Izu ju, skip the tourist traps and dive straight into their signature Otsukidashi, featuring fresh mackerel and sea bream skewers wrapped in bamboo that arrive within hours of being caught. The menu also showcases unique pressed sushi sticks like the Kodai Sasa Maki and savory Inari Zushi, all served in a setting that feels authentically rooted in Kyoto's culinary tradition.
💡 Tips before you go
- Ask for the Otsukidashi first to ensure you get the daily catch before it sells out.
- Order the Guchi Zushi combination if you want to try both mackerel and guji (sea bream) without committing to a full bowl.
- Save room for the Anago Chirashi, as this sea eel dish is rich and pairs perfectly with the lighter pressed sushi options.