About this spot
Honke Daiichiasahi delivers the hearty, pork-bone-rich broth you expect from a true ramen shop in Kyoto's bustling Kawaramachi district. While the menu details are sparse, locals flock here for its robust tonkotsu-style soup that stands out against the city's lighter noodle traditions. The atmosphere is unpretending and fast-paced, perfect for grabbing a quick but satisfying bowl before exploring downtown.
💡 Tips before you go
- Order the extra egg to go with your bowl if you want a richer, more savory experience.
- Expect a wait during lunch hours as this popular spot fills up quickly with office workers and tourists alike.
- The broth is best enjoyed immediately while piping hot, so be prepared to eat quickly before it cools.
Common Questions
How much does Honke Daiichiasahi cost?
A standard bowl typically runs between 800 and 1,200 JPY (approx. $5-$8 USD), depending on any extra toppings you choose.
Where is Honke Daiichiasahi?
It is located in Kyoto's Kawaramachi & Downtown area; the exact street address is listed as 京都市 (Kyoto City) near the central shopping district.
What should I know about ordering ramen here?
Ramens are often served with a side of pickled vegetables or green onions on top, and you can request extra chashu pork if the standard portion isn't enough for you.
About this page
Restaurant: Honke Daiichiasahi (本家第一旭)
Cuisine: ramen
Location: Kawaramachi & Downtown, Kyoto, Japan
Source: Curated from local review platforms