Price
¥2,000–2,999
Rating
✓ Good
Station
Hatchobori Sta.
Tap to enlarge
📱 Show this to your taxi driver
Okonomiyaki Micchan Sohonten Hacchobori Honten
広島県広島市中区八丁堀6-7 チュリス八丁堀 1F
Near Hatchobori Sta.
About this spot
Okonomiyaki Micchan Sohonten Hacchobori Honten is one of the highest-rated spots in Hondori & Downtown. It's the kind of place locals know well but rarely shows up in English search results — exactly why we translated it for you.
💡 Tips before you go
- Look for photos on the menu or plastic food models in the window
- A simple "kore kudasai" (this please) while pointing works perfectly
- Lunch is usually cheaper than dinner for the same quality
Menu9 items
Mains
Boldly Grilled on an Iron Plate! Recommended: Rare Beef Koune Cut from Hiroshima, a National Number One Producer!
。全国一位の生産量を誇る広島の名産品を豪快に鉄板で焼き上げます！ おすすめ 【広島で人気の希少部位！】牛コウネの鉄板焼き
A classic in Hiroshima: 'Koune'. Made from the shoulder blade of cattle, this rare cut is available only in small quantities per animal. Enjoy its juicy yet light flavor—a true local delicacy!
¥1,150
Born from 'Miccchan's' Ideas! Recommended: Sobamegum Tamago (Soba Meat and Egg) - Udon Also Available!
て「みっちゃん」のアイディアから生まれたものなのです おすすめ 【広島お好み焼の定番！】そば肉玉子 ※うどんも選べます♪
This is the quintessential Hiroshima Okonomiyaki! Known as 'Soba ni Kunitama' in Hiroshima, it offers an unmatched taste and volume that guarantees complete satisfaction.
¥950
Choose Soba or Udon! Recommended: DX Special (Scallion Topping, Squid Tempura, Raw Squid, Raw Shrimp, Mochi, Meat, Egg)
そば or うどんからお選びいただけます♪ おすすめ DXスペシャル（ネギかけ・イカ天・生イカ・生エビ・もち・肉・玉子）
The 'soba' used in our okonomiyaki is fresh dough from 'Isino Senmen', a manufacturer specializing in okonomiyaki noodles. Our special noodles pair perfectly with the sauce; when fried until crispy, they deliver an aromatic and crunchy texture.
¥1,920
Special Sauce Yakisoba & Yakisudachi
― 【特製ソースで仕上げる】焼きそば・焼きうどん ―
Perfect for those who want to eat until they're completely full!
¥880
The 'Ma' Style Okonomiyaki is Unmatched in Flavor and Volume! Recommended: Iron Plate Grilled Oysters Using the Luxury of Hiroshima's Famous Clams
ま”と呼ばれるお好み焼は、味もボリュームも満足感バツグンです♪ おすすめ 【広島名物のかきを贅沢に使った】牡蠣の鉄板焼き
Hiroshima is famous for oysters. We proudly grill our top-producing regional specialty on a hot iron plate with generous portions!
¥1,150
Snacks
Appetizers to Pair with Drinks
― 【お酒のお供に】おつまみ ―
Infused with rich oyster essence that permeates every bite, sealing in deep umami within each plate ♪
¥600
Other
['Miccchan's Secret Technique'] Authentic Hiroshima Okonomiyaki Packed with the Dedication of Our Craftsmen
【みっちゃんの極意】職人たちのこだわりが詰まった〈元祖広島お好み焼〉
When demand peaks, our skilled artisans grill up to 800 plates daily. Following founder Minoru Izuse's philosophy of serving consistent deliciousness to every guest, multiple chefs share roles to craft each okonomiyaki. Witness firsthand the refined skills and seamless teamwork of our dedicated artisans.
¥1,920
4 Minutes Walk from Yachigahori Station | Established in Showa 25. The Origin of Hiroshima Okonomiyaki: 'Miccchan Sotondo'
八丁堀駅から徒歩4分│昭和25年創業。広島お好み焼の元祖「みっちゃん総本店」
Our sauce features 'Miccchan Original Okonomiyaki Sauce', perfected over half a century. This smooth, rich sauce is the defining element of 'Miccchan Head Store' taste—a popular souvenir as well! ◎
¥950
Pride Iron Grilled Menu
― 自慢の鉄板焼きメニュー ―
Loaded with generous toppings! Our #1 choice for ultimate satisfaction ♪
¥1,150