About this spot
In the heart of Tenjin & Daimyo, this long-established shop serves the original Nagahama-style ramen with a rich, savory broth and thick noodles that define the city's culinary identity. Locals queue up early to order the signature spicy version or the classic pork-topped bowl, experiencing a dining ritual where you must wait for your number to be called before approaching the counter.
π‘ Tips before you go
- Order at the counter rather than a table to get served quickly by the staff.
- Ask for 'shoyu' if you prefer a lighter soy sauce broth instead of the house special pork fat base.
- Bring cash, as many traditional ramen shops in this district do not accept credit cards.
Common Questions
How much does εη©ε η₯ι·ζ΅γ©γΌγ‘γ³ ι·ζ΅ε±ε° cost?
A standard bowl runs between Β₯600 and Β₯850, which is approximately $4 to $6 USD.
Where is εη©ε η₯ι·ζ΅γ©γΌγ‘γ³ ι·ζ΅ε±ε°?
It is located in the Tenjin & Daimyo district of Fukuoka City; look for the long line outside the shop near the main street.
What should I know about ordering at this ramen shop?
You must wait for your number to be called before approaching the counter, and staff will ask if you want extra chashu or spicy oil added to your bowl.
About this page
Restaurant: εη©ε η₯ι·ζ΅γ©γΌγ‘γ³ ι·ζ΅ε±ε°
Cuisine: ramen
Location: Tenjin & Daimyo, Fukuoka, Japan
Source: Curated from local review platforms