About this spot
Chikae delivers the authentic, savory punch of Fukuoka's tonkotsu ramen with a rich pork bone broth that coats the tongue in pure umami. The menu features classic chashu and soft-boiled eggs served over thick wheat noodles that hold up perfectly against the heavy soup. This Nakasu staple is a no-frills experience where the focus remains entirely on the quality of the simmered broth.
π‘ Tips before you go
- Order your ramen immediately upon sitting down, as the chef only prepares batches when the pot is ready.
- Ask for extra chashu or naruto fish cake if you want to bulk up the traditional bowl before it cools.
- Save room for a side order of tsukemen (dipping noodles) if you find the standard bowl too filling.
Common Questions
How much does Chikae cost?
A single bowl of ramen runs approximately 800β950 JPY, which is roughly $5.50 to $6.50 USD depending on exchange rates.
Where is Chikae?
Located in the Nakasu neighborhood of Fukuoka city center, it sits within walking distance of the Nakasu Station exit.
What should I order if I want a lighter meal?
Request a 'shoyu' (soy sauce) based broth instead of tonkotsu for a less heavy, more savory flavor profile.
About this page
Restaurant: Chikae
Cuisine: regional
Location: Nakasu, Fukuoka, Japan
Source: Curated from local review platforms