🕐 Hours
Tu-Su 19:00-00:00
About this spot
Burro e acciughe is one of the best spots in San Lorenzo, Florence. Skip the places with photos on the sidewalk — this is where locals actually eat.
💡 Tips before you go
- Coperto (cover charge) of 1-3€ is normal, not a scam
- You don't have to order all courses — a primo (pasta) alone is perfectly fine
- Dinner doesn't start until 20:00. Restaurants open earlier are usually tourist traps.
- Don't order cappuccino after 11am — espresso or macchiato instead
Menu37 items
Appetizers
63° egg on potato cream, tuna bottarga, katsuobushi and fish eggs
€15
Big plate of raw mixed fish
€40
Butter and Cantabric anchovies with toasted bread
€14
Creamed cod with polenta crostini and black cabbage
€15
Fried anchovies with sage
€14
Fried squid with marinated onions
€17
Marinated anchovies with Tropea onion
€13
Marinated sea bass, yogurt, sesame wafers and crunchy vegetables
€16
Raw Oysters
€6
Red prawns
€5
Scampi
€5
Tuna tartare
€15
Yellowtail Ceviche
Yellow tail Ceviche
€16
Yellowtail tartare
Yellow tail tartare
€18
Mains
Artisanal spaghetti with Cantabrian anchovies, pine nuts and crumbs of black toasted bread
Artesanal spaghetti with Cantabrian anchovies, pine nuts and crumbs of black toasted bread
€18
Baked sea bream in foil
€28
Deep fried mixed seafood
€24
Egg tagliolini with Normandy butter, lemon, herring roe and crusco pepper
Egg "tagliolini" with Normandy butter, lemon, herring roe and "crusco" pepper
€22
Grilled squids, marinated with ginger sauce and Roman-style artichokes
Grilled squids, marinated with ginger sauce and roman-style artichokes
€26
Lasagna with octopus sauce and Parmesan foam
€20
Linguine with raw and cooked red prawns and lime
€22
Mixed catch of the day soup with mussels, clams and toasted bread
€35
Mixed grill with octopus, tuna, prawn
Mixed grill with (octopus, tuna, prawn)
€28
Monkfish rolled in bacon with cardoncelli mushrooms
Monkfish rolled in bacon with "cardoncelli" mushrooms
€30
Octopus cooked 3 ways (fried with panko, stewed, baked) with Jerusalem artichoke sauce
Octopus cooked 3 ways (fried with "panko", stewed, baked) with Jerusalem artichoke sauce
€26
Scialatelli with cedar, black garlic, sea urchin foam and mussel crumble
€22
Sea bass risotto with kefir, bergamot and artichokes
€23
Tagliatelle with shelled seafood and mullet roe
€25
Tuna steak with sesame, sautéed potatoes and onions
€26
Desserts
Apple tarte tatin with cream ice cream
Apple tarte tatin with cream icecream
€8
Dark chocolate cake with orange cream
Cake dark chocolate with orange cream
€8
Homemade Tiramisu
Homemade Tiramisù
€8
Lemon sorbet
€6
Lemon sorbet with vodka
Lemon sorbet with wodka
€7
Milk cream and glazed fruit salad
Milk cream and glazer fruit salad
€8
Millefeuille with Chantilly cream and raspberries
€8
Typical Tuscan biscuits and sweet wine
Typical tuscan biscuits and sweet wine
€6