About this spot
Da Vinci's Takeaway is one of the best spots in Creative Quarter, Dublin. Irish food has come a long way β and the pub scene was always world-class.
π‘ Tips before you go
- Order at the bar in pubs β table service is for restaurants
- A proper Guinness needs 2 minutes to pour. Worth the wait.
- Don't skip the seafood β Ireland's coast produces incredible fish and oysters
- Crisps (chips) at the pub are an essential beer companion
Menu42 items
starter
A selection of Italian cured meats, olives, grilled vegetables in garlic and herb infused oil, served with garlic ciabatta bread with scented tomatoes and basil
Antipasto Misto
β¬17.95
Clonakilty black pudding, poached egg, baby spinach leaves garnished with Italian crispy pancetta, Parmesan shavings and a creamy Dijon sauce
Clonakilty Da Vinci's style
β¬13
Deep fried breaded mushroom served with garlic mayonnaise
Funghi all'Aglio
β¬9.95
Deep fried breaded mushroom served with garlic mayonnaise
Funghi all'Aglio(V)
β¬9.95
Deep fried brie cheese in golden breadcrumbs garnished with seasonal leaves and cranberry jam
Tortina di Brie(V)
β¬13
Deep fried brie cheese in golden breadcrumbs garnished with seasonal leaves and cranberry jam
Tortina di Brie
β¬13
Deep fried seasoned calamari served with a lemon and ginger sauce
Calmari Fritti
β¬13
Fresh Tuscan style soup with chunky seasonal vegetables, fresh herbs and served with garlic ciabatta
Zuppa di Minestrone
β¬9.95
Fresh Tuscan style soup with chunky seasonal vegetables, fresh herbs and served with garlic ciabatta
Zuppa di Minestrone(V,GFA)
β¬9.95
Italian flat bread with roasted peppers, red onions, Nduja sausage, fresh tomatoes, rocket leaves, scarmoza (smoked mozzarella cheese) and rosemary oil
Nduja Flat Bread
β¬12
Marinated slices of beetroot with crumbles of goat cheese and honey roasted walnuts served with seasonal leaves and a walnut vinaigrette dressing
Carpaccio di Rappa Rossa(V,GFA)
β¬11.5
Marinated slices of beetroot with crumbles of goat cheese and honey roasted walnuts served with seasonal leaves and a walnut vinaigrette dressing
Carpaccio di Rappa Rossa
β¬11.5
Mixed seasonal leaves, herb croutons, crispy bacon, chicken, roasted nuts with Caesar dressing and Parmesan shavings
Caesar Salad
β¬14.5
Pan fried tiger prawns marinated in olive oil, chilli, garlic and paprika tossed in a lemon butter sauce served on toasted ciabatta bread
Gamberetti al Limone
β¬15
Pan fried tiger prawns marinated in olive oil, chilli, garlic and paprika tossed in a lemon butter sauce served on toasted ciabatta bread
Gamberetti al Limone (GFA)
β¬15
Spicy chicken wings coated with our own New York style hot sauce served with a blue cheese dip and celery batons
New York Spicy Wings
β¬14.5
Warm ciabaatt bread with wild mushrooms, goat cheese, rocket leaves, crispy Parma ham drizzled with truffle oil
Bruschetta ai Funghi
β¬11
Appetizers
Garlic bread
Panne all'Aglio
β¬6.5
Garlic bread
Panne all'Aglio (GFA) (V)
β¬6.5
Garlic bread with cheese
Panne all'Aglio Deluxe
β¬7
Garlic bread with cheese
Panne all'Aglio Deluxe (GFA) (V)
β¬7
Mozzarella di Buffalo
Marinated Olives
β¬7.5
Mozzarella di Buffalo
Marinated Olives (V,GFA)
β¬7.5
Pure Buffalo mozzarella served in its original form with extra virgin olive oil and basil leaves
Mozzarella di Buffalo
β¬10
Toasted bread with garlic, scented tomatoes and fresh basil
Bruschetta all Pomodoro (GFA) (V)
β¬7.5
Toasted bread with garlic, scented tomatoes and fresh basil
Bruschetta all Pomodoro
β¬7.5
Toasted ciabatta bread topped with homemade roasted peppers, pesto and black olives paste
Crostini Leonardo
β¬8
Mains
Cooked with Strips of chicken, leeks, onions and chillies in a white wine and cream sauce
Fettuccine al Pollo(GFA)
β¬18.5
Cooked with Strips of chicken, leeks, onions and chillies in a white wine and cream sauce
Fettuccine al Pollo
β¬18.5
Fettuccine pasta served in a tomato sauce with Italian style meatballs, parsley, shallots and garlic
Fettuccine Polpettina
β¬19.95
Fettuccine pasta served with tender strips of Thai chicken in a cream and white wine sauce consisting of garlic, coriander. Ginger, chillies, lemon grass, red onion and Thai spices
Thai Fettuccine
β¬18.95
Fresh Courgettes, peppers, tomato, spinach, red onion and garlic sauteed in a basil oil and tossed with our homemade spaghetti, Can also be served with a cream or tomato sauce
Spaghetti Mediterraneo
β¬18.5
Fresh Courgettes, peppers, tomato, spinach, red onion and garlic sauteed in a basil oil and tossed with our homemade spaghetti, Can also be served with a cream or tomato sauce
Spaghetti Mediterraneo(V,GFA)
β¬18.5
Fresh cream sauce, bacon, onions, garlic and spices
Spaghetti Carbonara
β¬18.5
Fresh cream sauce, bacon, onions, garlic and spices
Spaghetti Carbonara (GFA)
β¬18.5
Lasagne with a modern twist. Chicken, mushroom, garlic, spinach, leeks and chilli tossed in a creamy Mascarpone sauce layered on our homemade pasta sheets garnished with Parmesan cheese
Open Chicken Lasagne
β¬19.95
Minced Irish beef cooked in a traditional classic Italian Sauce served with Da Vinci's homemade pasta
Spaghetti Bolognese
β¬17.5
Minced Irish beef cooked in a traditional classic Italian Sauce served with Da Vinci's homemade pasta
Spaghetti Bolognese (GFA)
β¬17.5
Pappardelle pasta with crumbles of spicy Nduja sausage, chicken strips, peppers, red onions, cherry tomatoes in a white wine cream sauce
Pappardelle Da Vinci's
β¬20.95
Penne Pasta tossed in a white wine cream sauce with strips of Thai style chicken, sliced spicy chorizo sausage, courgettes, fresh chillies, onions and seasoned with garlic and basil
Penne Chorizo
β¬19.9
Traditional Italian layered pasta with bolognaise sauce and topped with mozzarella cheese
Lasagne al Forno
β¬17.5
Other
Slow cooked shredded du
Pasta all'Anatra