About this spot
Located inside the bustling Torvehallerne food market, Chiba delivers authentic Sichuan heat that cuts through the Nordic chill with dishes like Mapo Tofu and Dan Dan noodles. The kitchen balances numbing Sichuan peppercorns with fresh aromatics to create a flavor profile that feels distinctly Chinese rather than adapted for foreign palates.
💡 Tips before you go
- Order spicy versions of your dishes, as the menu scales heat levels from mild to 'huo la' (fire hot).
- Expect to share small plates or order multiple noodle bowls given the restaurant's market stall layout.
- Ask for extra chili oil on the side if you want to customize the spice intensity of your stir-fries.
Common Questions
How much does Chiba cost?
Expect to pay roughly 250–450 DKK ($35–60 USD) per person for a meal including drinks and dessert.
Where is Chiba?
It is located in the Torvehallerne food market in Copenhagen's Inner City, accessible via City Hall Station or Kastrup Airport.
What should I order if I'm not a spice lover?
Start with the Dan Dan noodles ordered mild, then add chili oil to your liking once you get used to the flavor.
About this page
Restaurant: Chiba
Cuisine: chinese
Location: Torvehallerne & Inner City, Copenhagen, Denmark
Source: Curated from local review platforms