About this spot
H.C. Andersens Café in Christianshavn serves smørrebrød — open-faced sandwiches that are more art than lunch. Dense rye bread topped with herring, shrimp, roast beef, or egg — piled high and eaten with a knife and fork.
💡 Tips before you go
- Eat with knife and fork — never pick up a smørrebrød with your hands
- Traditional order: herring first, then meat, then cheese
- Pair with snaps (aquavit) for the full Danish lunch experience
Common Questions
Where is H.C. Andersens Café?
It's in Christianshavn, Copenhagen.
Do I need to speak Japanese?
Everyone speaks English fluently. Language is never a barrier in Denmark.
What should I order?
A herring smørrebrød and a roast beef (dyrlægens natmad) with a beer or snaps.
About this page
Restaurant: H.C. Andersens Café
Cuisine: smørrebrød
Location: Christianshavn, Copenhagen, Denmark
Source: Curated from local review platforms