About this spot
Hereford in Recoleta delivers a refined steakhouse experience that feels distinctly Argentine without the tourist trap vibe. The kitchen excels at slow-cooked picanha and perfectly charred ribeye, served with the local custom of sharing massive platters among your table. This is where locals go to enjoy high-quality cuts in a sophisticated setting rather than chasing a generic 'best' label.
💡 Tips before you go
- Order a side of chimichurri or red wine vinegar to cut through the richness of the beef.
- Expect to wait for tables as this Recoleta spot fills up quickly after work hours.
- Ask for extra bread to soak up the flavorful juices from your grilled steak.
Common Questions
How much does Hereford cost?
Prices range from $45 to $120 USD per person depending on the cut and wine selection.
Where is Hereford?
It is located at Vicente López 2050 in the Recoleta neighborhood, near the Plaza Duhau metro station.
What should I order first?
Start with a glass of Malbec and share a picanha or ribeye to experience the full flavor profile.
About this page
Restaurant: Hereford (Hereford)
Cuisine: Restaurant
Location: Recoleta, Buenos Aires, Argentina
Source: Curated from local review platforms