About this spot
In the vibrant La Boca neighborhood, Parilla delivers an authentic Parrillera experience with smoky grilled meats and chimichurri that define Argentine dining. Expect generous portions of asado served family-style, where the focus is on high-quality cuts rather than a fixed prix-fixe menu.
💡 Tips before you go
- Order 'a la parrilla' to ensure your steak is cooked exactly to your preference over an open flame.
- Ask for a side of criolla salad or roasted potatoes to balance the rich flavors of the grilled meats.
- Save room for medialunas, the sweet sesame bread rolls that are essential for soaking up extra chimichurri.
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Common Questions
How much does Parilla cost?
Prices vary by cut and portion size but expect to pay around $25-$40 USD per person including drinks and wine.
Where is Parilla?
Located at Avenida Regimiento de Patricios 469 in the La Boca neighborhood, Buenos Aires, with no nearby subway station.
What should I order first?
Start with the house chimichurri and a glass of Malbec to prepare your palate for the bold flavors of the grilled asado.
About this page
Restaurant: Parilla (Parilla)
Cuisine: Restaurant
Location: La Boca, Buenos Aires, Argentina
Source: Curated from local review platforms