About this spot
Habesha brings the vibrant energy of Addis Ababa to Brussels with its signature injera bread, which is essential for scooping up stews like misir wot and tibs. The restaurant captures the communal dining spirit where families gather around low tables to share plates of spicy lentils and grilled meats. Locals flock here for the authentic smoky flavors that transport you straight to the highlands without leaving the city.
💡 Tips before you go
- Order a round of tej, the traditional honey wine, to pair with your spicy stews for a perfect balance.
- Expect to sit on low stools or benches as this is the traditional Ethiopian dining style.
- Ask for extra injera if you want to use it as a utensil to scoop up every last bit of flavorful sauce.
Common Questions
How much does Habesha cost?
Prices range from 15€ to 35€ per person, roughly $16-$38 USD depending on your meat choice and drink order.
Where is Habesha?
It is located in the Sainte-Catherine neighborhood of Brussels, near the Coudenberg metro station at Rue des Bouchers 45.
What should I know about ordering?
The menu is served family-style; you must order injera first as it takes time to bake and serves as your plate and spoon.
About this page
Restaurant: Habesha
Cuisine: ethiopian
Location: Sainte-Catherine, Brussels, Belgium
Source: Curated from local review platforms