About this spot
Gyojasang delivers the soul-warming comfort of Seoul's street food scene right on Brussels' bustling Sainte-Catherine street, where the air is thick with the scent of sesame oil and soy. You can't leave without ordering their signature pork gyoza, which are perfectly pan-fried to achieve a crispy bottom while remaining juicy inside. The restaurant captures the authentic energy of a Korean night market, making it an essential stop for anyone craving real dumplings in the heart of Europe.
💡 Tips before you go
- Order extra rice and gochujang immediately; the spicy paste is essential for balancing the rich pork filling.
- Watch for the 'dumpling soup' option if you want a lighter meal with broth instead of dry rice.
- Expect to wait for seating during lunch hours as this spot is packed by both locals and tourists.