About this spot
Gyojasang delivers the soul-warming comfort of Seoul's street food scene right on Brussels' bustling Sainte-Catherine street, where the air is thick with the scent of sesame oil and soy. You can't leave without ordering their signature pork gyoza, which are perfectly pan-fried to achieve a crispy bottom while remaining juicy inside. The restaurant captures the authentic energy of a Korean night market, making it an essential stop for anyone craving real dumplings in the heart of Europe.
💡 Tips before you go
- Order extra rice and gochujang immediately; the spicy paste is essential for balancing the rich pork filling.
- Watch for the 'dumpling soup' option if you want a lighter meal with broth instead of dry rice.
- Expect to wait for seating during lunch hours as this spot is packed by both locals and tourists.
Common Questions
How much does Gyojasang cost?
A typical order of 10-20 gyoza ranges from €8 to €12, which is roughly $9 to $13 USD, making it very affordable for Brussels standards.
Where is Gyojasang?
It is located in the Sainte-Catherine neighborhood of Brussels on the famous shopping street, easily accessible via any metro stop along the central line.
What should I know about ordering gyoza?
The dumplings are best eaten hot and fresh; ask for them to be served with a side of pickled vegetables (pa kimchi) to cut through the savory fat.
About this page
Restaurant: Gyojasang
Cuisine: korean
Location: Sainte-Catherine, Brussels, Belgium
Source: Curated from local review platforms