About this spot
Bia Mara delivers classic Belgian fish and chips right on the bustling Sainte-Catherine street, where crispy cod fillets are served with a generous portion of golden fries. The kitchen specializes in traditional preparations that feel authentic yet accessible for travelers looking to skip the tourist traps.
💡 Tips before you go
- Order your beer from the tap to pair perfectly with the salty batter, as bottled options often lack the necessary carbonation.
- Ask for extra salt on the fries before they are served, since Belgian fryers tend to season them lightly at the start.
- Go early in the evening because the popular fish and chips sell out quickly during peak tourist hours.
Common Questions
How much does Bia Mara cost?
Expect to pay around 15-20 EUR per person for a standard plate of fish and chips, which translates to roughly $16-$22 USD.
Where is Bia Mara?
It is located in the Sainte-Catherine neighborhood of Brussels on the main pedestrian shopping street, near the Grand Place metro station.
What should I order first?
Start with the battered cod or haddock fillet, as these are the house specialties that define the restaurant's reputation for quality fish and chips.
About this page
Restaurant: Bia Mara
Cuisine: fish_and_chips
Location: Sainte-Catherine, Brussels, Belgium
Source: Curated from local review platforms