About this spot
Meating Place delivers crisp, high-quality sandwiches that rival the city's best bakeries without the pretension. Their menu features bold combinations like the spicy chorizo melt and the classic ham and cheese on sourdough, all served in a relaxed Flagey & Ixelles setting.
💡 Tips before you go
- Order ahead during lunch rush to avoid a 45-minute wait for fresh-toasts.
- Skip the standard bread if you want something unique; ask for their house-made focaccia or ciabatta.
- Bring cash as some locations in Brussels may not accept contactless payments for small orders.
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Common Questions
How much does Meating Place cost?
Expect to pay between 8 and 14 EUR per sandwich, which is roughly $9 to $15 USD depending on the filling.
Where is Meating Place?
It is located in the Flagey & Ixelles neighborhood of Brussels; check the app for the exact street address as it may change.
What should I order first?
Start with the 'Classic' ham and cheese to test the quality of their bread before trying spicier options like the chorizo or tuna melts.
About this page
Restaurant: Meating Place
Cuisine: sandwich
Location: Flagey & Ixelles, Brussels, Belgium
Source: Curated from local review platforms