About this spot
May Flower delivers a refined take on Cantonese classics where the dim sum selection features steamed shrimp dumplings and delicate pork buns that rival the best spots in Hong Kong. The restaurant's intimate Flagey & Ixelles setting pairs perfectly with their slow-braised pork belly, which melts in your mouth without needing excessive soy sauce.
💡 Tips before you go
- Order the char siu bao early as they sell out quickly during lunch rushes.
- Ask for extra rice vinegar to balance the richness of the braised meats.
- Reserve a table in advance since seating is limited in this bustling neighborhood.
Common Questions
How much does May Flower cost?
Expect to pay around €25–€40 per person for a standard dim sum set, roughly $27–$43 USD.
Where is May Flower?
Located in the Flagey & Ixelles neighborhood of Brussels, near the Place Flagey and close to the Ixelles metro station.
What should I order first?
Start with the house-made shrimp dumplings (har gow) and the crispy pork buns before trying the heavier braised dishes.
About this page
Restaurant: May Flower
Cuisine: asian
Location: Flagey & Ixelles, Brussels, Belgium
Source: Curated from local review platforms