About this spot
Nestled in the trendy Chartrons district, Matsa Caffè delivers a refined Italian experience where seasonal vegetables take center stage. Order the green asparagus or leeks vinaigrette to taste the chef's dedication to fresh, market-driven ingredients, then finish with their rich chocolate ganache. This spot stands out for its thoughtful vegetable-forward plates rather than relying on generic pasta dishes.
💡 Tips before you go
- Ask for the 'plate of the month' to try whatever seasonal specialty is currently rotating on the menu.
- Save room for the smashed potato and broccoli, which are standout sides that often arrive before the main courses.
- The roasted carrot tops offer a sophisticated flavor profile that might surprise you if you expect heavy Italian sauces.