About this spot
In the vibrant Chartrons neighborhood, El Pata Negra delivers authentic Spanish tapas with a focus on house-made charcuterie and bold sauces that rival the city's famous wine scene. Expect to be drawn in by their crispy patatas bravas and savory tortilla española, served alongside perfectly cured jamón ibérico that melts in your mouth.
💡 Tips before you go
- Order the pintxos bar menu to sample small bites before committing to a full plate.
- Ask for extra olive oil on your bread; it is essential for soaking up the rich flavors of the meat dishes.
Common Questions
How much does El Pata Negra cost?
Prices range from €12 to €35 per person, roughly $13 to $38 USD, depending on whether you order tapas or a full meal.
Where is El Pata Negra?
Located at Rue des Argentiers 16 in the Chartrons district of Bordeaux, just off the lively Place de la Bourse area.
What should I order first?
Start with the anchovy croquettes or the fried squid rings to clear your palate before tackling the heavier cured meats.
About this page
Restaurant: El Pata Negra
Cuisine: tapas
Location: Chartrons, Bordeaux, France
Source: Curated from local review platforms