About this spot
Dagnini serves as a bustling counter-style spot in the University Quarter where locals line up for fresh tagliatelle al ragù and crispy baccalà fritters. The open kitchen allows you to watch chefs toss pasta by hand before it hits your plate, creating an energetic dining room filled with students and foodies alike.
💡 Tips before you go
- Order a glass of Lambrusco Sangue di Giove to cut through the rich tomato sauces on your pasta.
- Arrive early or be prepared to wait, as this popular counter service often fills up quickly during lunch hours.
- Ask for extra Parmigiano Reggiano at the end of your meal to elevate the classic ragù.
Common Questions
How much does Dagnini cost?
Expect to pay around €15–€20 per person for a pasta dish and drink, totaling roughly $17–$22 USD.
Where is Dagnini?
It is located in Bologna's University Quarter, near the central train station at Via Ugo Bassi 43.
What should I order first-time visitors?
Start with the house-made tagliatelle al ragù or try the fried cod (baccalà) if you want a lighter seafood option.
About this page
Restaurant: Dagnini
Cuisine: Restaurant
Location: University Quarter, Bologna, Italy
Source: Curated from local review platforms