About this spot
Mafalda delivers authentic Bolognese comfort food without the pretense, serving up crispy piadine filled with melted mozzarella and savory ragù right in the heart of Santo Stefano. The kitchen balances traditional Emilia-Romagna flavors with a modern kebab-style twist that feels both familiar and distinctly local. It's the perfect spot for a quick, high-quality meal when you want to skip the long lines at the city's famous trattorias.
💡 Tips before you go
- Order the piadina al ragù as a handheld wrap rather than a plate to enjoy it on the go while walking through the neighborhood.
- Ask for extra extra cheese on your piadina if you prefer a gooey, stretchy texture over a crisp crust.
- Skip the water and order a glass of Lambrusco or a small caraffa of house red wine to pair with your savory fillings.
Common Questions
How much does Mafalda cost?
Expect to pay around €8–€12 per piadina, which translates to roughly $9–$13 USD depending on the filling and size.
Where is Mafalda?
Located in the Santo Stefano neighborhood of Bologna, near the central train station and surrounded by trendy cafes and historic architecture.
What should I order first-time visitors?
Start with the classic piadina al formaggio e salame or try the vegetarian option filled with roasted peppers and fresh arugula to taste the regional ingredients.
About this page
Restaurant: Mafalda Piadineria e Kebab
Cuisine: Restaurant
Location: Santo Stefano, Bologna, Italy
Source: Curated from local review platforms