About this spot
At 2 cuoche 1 cucina, two chefs run a tight operation where the pasta is cooked fresh right before you order, ensuring every strand of tagliatelle or tortellini hits the boiling water at peak texture. The kitchen focuses on classic Bolognese preparations that respect local traditions rather than chasing trendy fusion flavors.
💡 Tips before you go
- Ask for your pasta to be served 'al dente' as it is cooked fresh daily in the open kitchen.
- Order a glass of Lambrusco di Sorbara to cut through the richness of the meat ragù or gorgonzola sauce.
- Save room for the tiramisu, which is baked fresh and served warm with a dusting of cocoa.
Common Questions
How much does 2 cuoche 1 cucina cost?
Expect to pay around €35-€45 per person for a full meal including pasta, wine, and dessert, roughly $38-$50 USD.
Where is 2 cuoche 1 cucina?
It is located in the Bolognina neighborhood at Via Giovanni Francesco Barbieri, 56, Bologna, a short walk from the main train station.
What should I order first?
Start with an antipasto of cured meats or cheeses before ordering your main course of handmade pasta to avoid feeling too full.
About this page
Restaurant: 2 cuoche 1 cucina
Cuisine: pasta
Location: Bolognina, Bologna, Italy
Source: Curated from local review platforms