About this spot
Oficial delivers elevated regional Colombian flavors in the upscale Zona G neighborhood, where you should prioritize the hand-cut arepas and slow-roasted meats. The menu changes frequently based on local ingredients, so expect a tasting experience that feels both rustic and refined without relying on generic tourist traps.
💡 Tips before you go
- Ask for the 'of the day' meat selection before ordering to ensure freshness and avoid overpriced standard cuts.
- Order your drink first to secure a table, as seating fills up quickly during lunch hours in Zona G.
- Save room for the traditional post-meal coffee, which is often served with sweet breads specific to the Andean region.
Common Questions
How much does Oficial cost?
Expect to pay between 150,000 and 350,000 COP per person ($40–$95 USD) depending on whether you choose the set menu or à la carte.
Where is Oficial?
It is located at Avenida Calle 85, 12-90 in Bogotá's Zona G (Gourmet) district, near the TransMilenio Calle 85 station.
What should I order first?
Start with a small arepa to test the kitchen's current focus, as the menu rotates based on what farmers in Cundinamarca and Boyacá have delivered that morning.
About this page
Restaurant: Oficial
Cuisine: regional
Location: Zona G (Gourmet), Bogota, Colombia
Source: Curated from local review platforms