About this spot
Buritaka delivers the refined elegance of Zona G with a menu that balances Peruvian classics like lomo saltado and ceviche alongside modern interpretations. The open kitchen buzzes with activity, offering a view of chefs plating colorful dishes that showcase fresh local ingredients from the Andean highlands.
💡 Tips before you go
- Ask for the 'sopa criolla' as a starter to experience traditional Colombian flavors in a contemporary setting.
- Reserve your table well in advance because this Zona G hotspot fills up quickly for dinner service.
- Pair your meal with a glass of Pisco Sour made with fresh Andean fruits to complement the spicy mains.
Common Questions
How much does Buritaka cost?
Expect to pay between 80,000 and 250,000 COP per person ($20–$65 USD) depending on whether you order the signature steak or share smaller plates.
Where is Buritaka?
Located at Calle 95 #15-42 in the Zona G (Gourmet) neighborhood of Bogotá, near the Portal de la 93 metro station entrance.
What should I order first?
Start with the empanadas or a fresh ceviche to cleanse your palate before tackling the heavier meat dishes served on the extensive menu.
About this page
Restaurant: Buritaka
Cuisine: Restaurant
Location: Zona G (Gourmet), Bogota, Colombia
Source: Curated from local review platforms