About this spot
Avocalia delivers polished international comfort food that feels distinctly Colombian rather than generic fusion, with standout dishes like their creamy mushroom risotto and seared scallops. The Zona G neighborhood buzzes with a sophisticated energy perfect for a pre-theater dinner or a business lunch where presentation matters as much as flavor.
💡 Tips before you go
- Ask for the daily 'del dia' specials to avoid peak pricing on classic preparations.
- Reserve your table in advance, especially if you plan to dine after 8 PM when the Zona G crowd hits.
- Pair your meal with a local Cusco Pisco or a house red wine to complement the rich sauces.
Common Questions
How much does Avocalia cost?
Expect to pay between $60,000 and $120,000 COP per person for a main course, which translates roughly to $15–$30 USD depending on the cut.
Where is Avocalia?
Located in the Zona G (Gourmet) district of Bogota, this spot sits near the Parque de la 93 metro station at Calle 72 and Carrera 6.
What should I order first?
Start with their artisanal cheese board featuring Colombian añejo cheeses before moving to the grilled ribeye or the pan-seared salmon.
About this page
Restaurant: Avocalia
Cuisine: international
Location: Zona G (Gourmet), Bogota, Colombia
Source: Curated from local review platforms