About this spot
Santa Costilla delivers the hearty, meaty comfort of traditional Colombian stews without the usual tourist markup found in Usaquen. Expect generous portions of slow-cooked meats and sides that are essential for a proper Bogotano meal.
💡 Tips before you go
- Order the 'pata de res' (beef shank) if you want to try a classic, fall-off-the-bone stew.
- Save room for the 'arepa de queso', which is often served as a side but tastes incredible on its own.
- Arrive early or be prepared to wait, as local families flock here for dinner service.
Common Questions
How much does Santa Costilla cost?
Prices range from 40,000 to 85,000 COP per person, roughly $10–$20 USD depending on the meat choice.
Where is Santa Costilla?
It is located in the Usaquen neighborhood of Bogota; check the app for the exact street address and current opening hours.
What should I order first?
Start with a 'bandeja paisa' to experience the full spectrum of Colombian staples like chicharron, chorizo, and fried plantains.
About this page
Restaurant: Santa Costilla
Cuisine: Restaurant
Location: Usaquen, Bogota, Colombia
Source: Curated from local review platforms