About this spot
In the heart of La Candelaria, this spot delivers the authentic comfort of Bogotá with its signature ajiaco, a hearty stew of three white potatoes, corn, and chicken served with crispy fried plantains. The table is always set with fresh avocado slices on the side to cut through the rich broth, creating the perfect balance for every bite.
💡 Tips before you go
- Order extra arepas to soak up the flavorful sauce if you're sharing a large family-style pot.
- Save room for the sweet post-dinner coffee, which is traditionally served in small cups alongside cheese.
Common Questions
How much does El mejor ajiaco del mundo cost?
A standard portion of ajiaco runs between 25,000 and 35,000 COP (approx. $6–$9 USD), while the full family pot can reach around 100,000 COP.
Where is El mejor ajiaco del mundo?
Located in the historic La Candelaria neighborhood of Bogotá; check the app for the exact street address and current opening hours.
What should I order if I'm not familiar with ajiaco?
Start with the chicken and potato stew, but don't skip the side of fried cheese (queso frito) which pairs exceptionally well with the spicy ají sauce.
About this page
Restaurant: El mejor ajiaco del mundo
Cuisine: Restaurant
Location: La Candelaria, Bogota, Colombia
Source: Curated from local review platforms