About this spot
Toya Chapinero serves up authentic regional Bogotá flavors that feel like a warm embrace from the Andes, with hearty stews and grilled meats dominating the menu. The kitchen excels at preparing traditional dishes like sancocho de res, where the broth is rich enough to drink straight from the bowl. Located in the upscale Chapinero neighborhood, this spot captures the rustic yet refined vibe of local family gatherings.
💡 Tips before you go
- Order a side of arepas to soak up the savory sauces and balance the heavy stews.
- Ask for extra cilantro on your rice if you want that bright, fresh kick typical of Bogotá home cooking.
- Save room for the post-meal café con leche, which is essential for digesting the rich regional fare.
Common Questions
How much does Toya Chapinero cost?
Expect to pay between 40,000 and 80,000 COP per person, roughly $10-$20 USD depending on whether you order the full stew or just a side dish.
Where is Toya Chapinero?
It is located at Carrera 15 #63-20 in the Chapinero neighborhood of Bogotá, easily accessible via taxi or rideshare with no nearby metro station.
What should I order first?
Start with a small plate of empanadas de res before diving into the main courses to warm up your appetite for the slower-cooked stews.
About this page
Restaurant: Toya Chapinero
Cuisine: regional
Location: Chapinero, Bogota, Colombia
Source: Curated from local review platforms