About this spot
Antojos del Caribe brings the salty, savory flavors of Colombia's coast straight to Chapinero with plates piled high on generous portions of arepas and fried fish. Expect a lively atmosphere where locals gather to enjoy traditional dishes that feel like a warm hug from home.
💡 Tips before you go
- Order the 'arepa de queso' as a side dish, but be prepared for it to arrive melting in your hands due to the heat.
- Ask for extra salt on your ceviche at the table, as the local preparation style often leans slightly under-seasoned compared to coastal standards.
- Save room for the 'patacones' (fried green plantains), which are best eaten immediately while still hot and crispy.
Common Questions
How much does Antojos del Caribe cost?
A typical meal with an entree and drink runs between 25,000 to 45,000 COP (roughly $6–$11 USD), offering excellent value for the portion sizes.
Where is Antojos del Caribe?
It is located at Calle 52 in the Chapinero neighborhood of Bogota, easily accessible via the TransMilenio system nearby.
What should I order first?
Start with the 'empanadas de carne' to satisfy your hunger quickly, then move on to the main course featuring fresh fish or chicken stewed in a rich tomato sauce.
About this page
Restaurant: Antojos del Caribe
Cuisine: regional
Location: Chapinero, Bogota, Colombia
Source: Curated from local review platforms