About this spot
Mjalt delivers modern Italian that boldly fuses local Berlin flavors with classic techniques, starting with their beef tatar dressed in kimchi and truffle oil. The menu shines on the ridged tube pasta smothered in spicy Calabrian 'nduja sauce alongside creamy potato gnocchi stuffed with goat cheese and truffle. Expect a Prenzlauer Berg dining experience where every dish, from the fish cream soup to the vitello tonnato, balances bold umami with delicate fresh elements.
💡 Tips before you go
- Ask for the Carabinero prawn carpaccio before it gets too cold, as the citrus-safran dressing relies on temperature to release its bright notes.
- Save room for the black Angus beef dish; the cherry mayonnaise provides a sweet counterpoint to the rich parmesan and potato chips.
- Order the vegetable cream soup first if you want to cleanse your palate before tackling the heavier meat-based pasta courses.
Menu25 items
Appetizers
Beef tatar, kimchi, soy sauce, olive oil, truffle oil, spring onion, capers, ginger, gherkin
Rindstatar
€24.9
Black Angus beef, parmesan, potato chips, arugula, basil oil, truffle oil, cherry mayonnaise, balsamic pearls
Carpaccio di Manzo
€14.9
Carabinero prawn carpaccio, celery & parsnip pickle, citrus fillet, citrus-safran-dressing, salicorn, strawberry
Carpaccio Viola
€24.9
Fish cream soup
Fischcremesuppe
€12.5
Green herb cream, mussel, fleur de sel
Miesmuschel
€16.9
Green herb cream, mussel, fleur de sel
Oktopus Carpaccio
€21.9
Heirloom tomatoes, stracciatella, olive oil
Tomaten Carpaccio
€10.9
Mixed mushrooms, creamy ricotta & smoked scamorza
Funghi Mix
€14.9
Toasted bread, honey truffle, ricotta mousse, balsamic pearls
Bruschetta
€12.9
Tuna tartare, colourful bell peppers, beetroot, orange, gherkin, soy sauce, kimchi, olive oil, truffle oil
Tuna Tatar
€22.5
Vegetable cream soup
Gemüsecremesuppe
€8.5
Vitello tonnato of milk-fed veal, celery, capers and tuna cream, fleur de sel, dry framboise
Vitello Tonnato
€15.9
Zucchini cream soup
Zuccinicremesuppe
€8.5
Mains
Potato gnocchi filled with goat cheese and truffle, burrata, lime, beef sauce
Gnocchi
€19.9
Ridged tube pasta, spicy Calabrian ’nduja sauce, salsiccia & truffle cream
Rigatoni
€18.9
Spaghetti with guanciale, pasteurized egg cream, grana padano
Carbonara
€16.9
Spaghetti, seafood mix, hau
Meeresfrüchte
€21.9
Stuffed shell pasta with lamb ragout, béchamel sauce & 36-month aged parmesan
Conchiglioni
€18.9
Thin egg pasta ribbons, pecorino cream, black pepper, butter
Tagliatelle Alfredo
€19.9
Wide ribbons of fresh pasta, beef fillet, mushrooms, beef stock, cream, truffle
Pappardelle
€23.9
Sides
Broccoli, mini beans, asparagus, salicorn & basil oil
Verde
€13.9
Cherry tomatoes, basil oil, burrata & fleur de sel
Burrata
€13.9
Iceberg lettuce, arugula, chicken breast, bread, caesar dressing with anchovies & 36-month aged parmesan
Il Cesare
€15.9
Roasted colorful beetroot, stracciatella, mandarin dressing & arugula
Bete
€13.9
Wild herbs, pomegranate, cranberry, walnut, 36-month aged parmesan, brie, red wine vinaigrette, aceto, olive oil
Melograno
€13.9