About this spot
La Pecora Nera in Neukölln serves rustic Roman-style pasta where you can expect rich carbonara and creamy cacio e pepe made fresh daily. The open kitchen buzzes with energy as chefs toss handmade dough, creating a lively atmosphere that feels like a bustling family table rather than a tourist trap.
💡 Tips before you go
- Order the tagliatelle al ragù before it sells out, as this meat-based sauce is often reserved for lunch service.
- Ask for extra pecorino cheese on your cacio e pepe to ensure the traditional sharp, salty finish isn't diluted with milder parmesan.
- Save room for the tiramisu, which uses a local Berlin coffee blend that pairs perfectly with the espresso served at the counter.
Common Questions
How much does La Pecora Nera cost?
Expect to pay around 25-35 EUR per person for pasta and wine, totaling roughly $28-$40 USD.
Where is La Pecora Nera?
It is located in the Neukölln neighborhood of Berlin; check their website for the exact street address as it may change due to construction.
What should I know about ordering here?
Dishes are prepared tableside or at the counter, so be ready to wait 15-20 minutes for your pasta while watching the chef work.
About this page
Restaurant: La Pecora Nera (La Pecora Nera)
Cuisine: italian
Location: Neukölln, Berlin, Germany
Source: Curated from local review platforms