About this spot
In Neukölln's vibrant Gotxa, expect the smoky depth of authentic Basque cuisine rather than generic Spanish tapas. The kitchen specializes in fire-roasted meats and seafood that arrive tableside with a dramatic flair. This is where locals go for serious pintxos and hearty stews, not touristy paella.
💡 Tips before you go
- Order the lamb shoulder parrillada early as it sells out quickly during peak hours.
- Save room for the house-made Basque cheese board to accompany your red wine.
- Ask for a glass of Rioja or Tempranillo; they pair perfectly with the grilled meats.
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Common Questions
How much does Gotxa cost?
Prices range from 15€ to 40€ per person, roughly $16-$43 USD, depending on whether you order a full tasting menu or just appetizers.
Where is Gotxa?
Located in the Neukölln district of Berlin, near the Kottbusser Tor U-Bahn station at Schützenstraße 10-12.
What should I order first?
Start with the grilled octopus or the lamb shoulder parrillada, as these are the signature dishes that define the dining experience here.
About this page
Restaurant: Gotxa (Gotxa)
Cuisine: spanish
Location: Neukölln, Berlin, Germany
Source: Curated from local review platforms