🕐 Hours
We-Su 17:30-18:00+; Mo,Tu off
About this spot
Farina serves up Neapolitan-style pizza with the kind of blistered crust and vibrant toppings that define true Roman-Neapolitan fusion. The kitchen prioritizes fresh, seasonal ingredients, resulting in pies like the classic Margherita that taste as if they just left a wood-fired oven in Naples. This spot captures the electric, slightly gritty vibe of Neukölln while delivering some of Berlin's most honest pizza.
💡 Tips before you go
- Order a slice to share; the generous portions make it easy to try multiple varieties without overcommitting.
- Save room for the house-made limoncello or a simple espresso to cleanse your palate between rich, tomato-heavy pies.
- Go early on weekends to avoid the queue that forms outside when the neighborhood buzzes with evening energy.
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Common Questions
How much does Farina cost?
Expect to pay around €15–€20 per whole pizza, which translates to roughly $16–$22 USD depending on the specific toppings chosen.
Where is Farina?
You'll find it in Neukölln at Karl-Kunger-Straße 10, Berlin, just a short walk from the nearby U-Bahn stations.