About this spot
Balli Restaurant serves up bold Turkish comfort food that feels like a warm hug in the heart of Neukölln, where the air is thick with the scent of roasting lamb and cumin. The kitchen specializes in hearty stews and crispy flatbreads that are far superior to anything you'll find at standard airport kiosks. Locals flock here for their slow-cooked meat dishes that melt in your mouth without needing a single spice packet.
💡 Tips before you go
- Order the 'Lahmacun' with extra pickled onions and fresh parsley to cut through the rich lamb flavors.
- Save room for the 'Künefe', a sweet cheese pastry that is best eaten warm and slightly crispy.
- Expect a bustling atmosphere where seating is limited, so arrive before 7 PM to secure a table.
Common Questions
How much does Balli Restaurant cost?
A main course like the lamb stew runs about €18-25 (roughly $20-30 USD), making it a mid-range meal perfect for a hearty dinner.
Where is Balli Restaurant?
It is located at Sonnenallee 132 in the Neukölln neighborhood of Berlin, easily found near the Sonnenallee U-Bahn station.
What should I order first?
Start with a bowl of 'Mercimek Çorbası' (lentil soup) to warm up before tackling the heavy meat dishes on the menu.
About this page
Restaurant: Balli Restaurant (Balli Restaurant)
Cuisine: turkish
Location: Neukölln, Berlin, Germany
Source: Curated from local review platforms