About this spot
In Kreuzberg's Dieffenbachstraße, Tzom serves slow-cooked injera bread topped with spicy stews like misir wot that soak up the sour notes of t'ej coffee. The restaurant captures a lively Addis Ababa vibe where you'll find locals and travelers alike gathering to share large platters of traditional dishes.
💡 Tips before you go
- Order a round loaf of injera first, as it is essential for scooping up your stews and salads.
- Ask the server to bring t'ej coffee if you want to pair your meal with the traditional Ethiopian alcoholic brew.
- Be prepared to sit on low benches or cushions, which is the customary seating style in this authentic setting.
Common Questions
How much does Tzom cost?
Expect to pay around €15-€25 per person for a full meal including injera and stews, roughly $16-$27 USD.
Where is Tzom?
It is located at Dieffenbachstraße 69 in the Kreuzberg neighborhood of Berlin, just a short walk from the Hermannplatz U-Bahn station.
What should I know about ordering?
Dishes are served family-style on a large shared platter, so order one stew per person and use the injera bread to scoop it up rather than using a fork.
About this page
Restaurant: Tzom (Tzom)
Cuisine: ethiopian
Location: Kreuzberg, Berlin, Germany
Source: Curated from local review platforms