About this spot
Peperoncino delivers authentic Roman flavors with generous portions of house-made pasta and rich ragù that locals line up for. The kitchen excels at traditional techniques, serving everything from simple cacio e pepe to hearty carbonara without the tourist trap markup common in Kreuzberg.
💡 Tips before you go
- Order the tagliatelle al ragù before it runs out, as this signature dish is often sold out by mid-afternoon.
- Save room for the panna cotta with its distinct orange zest finish rather than the standard vanilla version.
- Expect to wait 30-45 minutes for a table on weekends, so arrive early or call ahead.
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Common Questions
How much does Peperoncino cost?
Prices range from €18 to €32 per person, totaling roughly $20-$35 USD depending on your pasta and wine choices.
Where is Peperoncino?
It is located in the Kreuzberg neighborhood at Urbanstraße 137, Berlin, just a short walk from the Hermannplatz U-Bahn station.
What should I order first?
Start with the fried artichokes or roasted vegetables to cleanse your palate before diving into the heavy meat sauces.