About this spot
Kebab Club delivers a no-nonsense, high-energy slice of Friedrichshain where the focus is entirely on fresh, house-made dough and spiced meats. Expect long lines for their signature Adana kebab, which features charred lamb shoulder that melts onto soft, warm lavash bread without being drowned in sauce. The atmosphere is loud and chaotic, perfectly capturing the raw, unpretentious spirit of Berlin's east side.
💡 Tips before you go
- Order the 'Döner' with extra pickles to cut through the rich lamb fat if you find it too heavy.
- Bring cash only; this spot rarely accepts cards during peak lunch rushes.
- Arrive before 12:00 PM to avoid a wait time that can stretch past 45 minutes.
Common Questions
How much does Kebab Club cost?
A standard Adana kebab runs about €8.50–€10.00, which translates to roughly $9.20–$10.80 USD.
Where is Kebab Club?
It is located at Kopernikusstraße 16 in the Friedrichshain neighborhood of Berlin, just a short walk from the Ostbahnhof station.
What should I order first-time visitors?
Start with the classic Adana kebab for its smoky lamb flavor, or try the 'Cevizli' version if you prefer walnuts over pine nuts in your filling.
About this page
Restaurant: Kebab Club (Kebab Club)
Cuisine: Restaurant
Location: Friedrichshain, Berlin, Germany
Source: Curated from local review platforms