About this spot
My Way restaurant lounge bar delivers an unexpected Andalusian twist on seafood in Eixample, where you should start with the highly rated artisan prawn dumplings before tackling the Black rice paella. The menu also features indulgent options like cured foie shavings and beef tenderloin tartare that showcase a sophisticated approach to local ingredients.
π‘ Tips before you go
- Order the Iberian ham croquettes as a perfect starter to share with friends before your main course.
- Ask for extra bread to soak up the rich sauces on the eggplant parmesan and seafood dishes.
- Reserve ahead of time since the lounge bar seating fills quickly during dinner service.