About this spot
La Brasa Roja brings authentic Peruvian flavors to the heart of Eixample with its signature Lomo Saltado, a stir-fried beef dish tossed in soy sauce and served over fluffy white rice. The kitchen also excels at Ceviche de Camarón, where fresh shrimp are marinated in lime juice and red onion before being grilled to perfection. This spot captures the vibrant energy of Lima's street food scene without leaving Barcelona.
💡 Tips before you go
- Order a Pisco Sour on the house if you mention it's your first time visiting
- Ask for extra salt and pepper at the table to adjust the seasoning on your Lomo Saltado
- Save room for a fresh Choclo con Queso, a sweet corn cob topped with melted cheese
Common Questions
How much does La Brasa Roja cost?
Expect to pay between €15 and €25 per person for a main course and drink, roughly $16–$27 USD.
Where is La Brasa Roja?
It is located in the Eixample neighborhood at Carrer de València, 433, just steps from the Vallcarca metro stop.
What should I order if I'm new to Peruvian food?
Start with the Ceviche de Camarón for a citrusy seafood starter or try the Lomo Saltado, which is essentially a beef stir-fry served with French fries.
About this page
Restaurant: La brasa roja (La brasa roja)
Cuisine: peruvian
Location: Eixample, Barcelona, Spain
Source: Curated from local review platforms