About this spot
Flax&Kale is an unexpected find in the Eixample district that serves hearty fish dishes with a modern, health-conscious twist. The kitchen focuses on sustainable catches prepared simply to let the natural flavors shine without heavy sauces. It stands out as a reliable spot for seafood lovers who want quality ingredients rather than tourist traps.
💡 Tips before you go
- Order the grilled sea bass early in the day when the fish is at its freshest.
- Ask for extra lemon wedges if you prefer bright acidity to cut through the rich olive oil.
- Save room for their seasonal vegetable sides which are roasted with minimal seasoning.
Common Questions
How much does Flax&Kale cost?
Expect a moderate price range of 25–40 EUR per person, roughly $27–$43 USD depending on the fish selection.
Where is Flax&Kale?
Located at Carrer dels Tallers, 74 in the Eixample neighborhood of Barcelona, near the Les Corts metro station.
What should I order first?
Start with the daily catch of the day, often a whole fish or fillet grilled over wood embers for a smoky finish.
About this page
Restaurant: Flax and Kale (Flax&Kale)
Cuisine: fish
Location: Eixample, Barcelona, Spain
Source: Curated from local review platforms