About this spot
Albé Barcelona transforms humble Lebanese staples into elevated plates, featuring the Acorn-fed Duck Magret with golden beetroot and bigarade sauce alongside their signature Valrhona Chocolate Cake. The menu balances familiar comfort like the Smoked Labneh Eggplant dust with adventurous items such as the Baklava of the Sea Red prawn pil-pil for a unique twist on traditional flavors.
💡 Tips before you go
- Order the Mouhalabie with its honey veil and pistachio topping to experience a sweet, floral dessert that defines the neighborhood's modern take on Levantine sweets.
- Ask for extra Lebanese bread to scoop up the rich Beef Tongue served with cocido sauce, as it is essential for soaking up the savory juices.
- Save room for the Balfegó Tuna Walnut ajoblanco, which pairs the smoky fish with nutty pine nuts and sweet figs in a refreshing cold dish.
Menu33 items
Appetizers
Falafel Our Way
€5
Smoked Labneh
€8
Smoked Labneh Eggplant dust, Lebanese bread
Smoked Labneh Eggplant dust, lebanese bread
€8
Mains
Accorn-fed Duck Magret
€23
Acorn-fed Duck Magret Golden beetroot, skin chips, bigarade sauce
Accorn-fed Duck Magret Golden beetroot, skin chips, bigarade sauce
€23
Baklava of the Sea Red prawn pil-pil
€12
Balfegó Tuna
€23
Balfegó Tuna Walnut ajoblanco, figs, pine nuts
€23
Beef Tongue
€19
Beef Tongue Lebanese hummus, pickles and cocido sauce
€19
Hamachi Tiradito
€21
Hamachi Tiradito Lebanese citrus sauce, bulgur wheat
Hamachi Tiradito Lebanese citric sauce, burghul wheat
€21
Lacquered Eggplant
€12
Lacquered Eggplant Pomegranate reduction, mint yogurt
€12
Leeks
€13.5
Leeks Red pepper hummus, vichyssoise
Leeks Red pepper hummesco, vichyssoise
€13.5
Maitake Mushroom
€16
Maitake Mushroom Cashew nut cream, tabbouleh gel
Maitake Mushroom Cashew nut cream, tabbuleh gel
€16
Red prawn pil-pil
Baklava of the Sea
€12
Roasted Cauliflower Brown butter, almonds, hazelnuts
Roaster Cauliflower Brown butter, almonds, hazelnuts
€13
Roaster Cauliflower
€13
Slow-cooked Lamb Neck from Montseny
€23
Slow-cooked Lamb Neck from Montseny Celeriac puree, seasonal mushrooms
€23
Trout from the Catalan Pyrenees
€24
Trout from the Catalan Pyrenees Avocado laban, trout roe
€24
Veal Sweetbread
€26
Veal Sweetbread Pine-nut cream, pork and pomegranate demi-glace
€26
Set Meals
Albé, The Experience (12 courses)
€74
Albé, The Menu (9 courses)
€62
Desserts
Rose Water and cardamom Mouhalabie
€8
Rose Water and cardamom Mouhalabie Honey veil, pistachio, puff pastry
€8
Valrhona Chocolate Cake
€9
Valrhona Chocolate Cake Cardamom meringue, orange blossom caramel
Valrhona Chocolate Cake Cardamom merengue, orange blossom caramel
€9