About this spot
In the gritty, artistic heart of Exarchia, Bougatsadiko serves up thick, custard-filled pastries that are far superior to anything found in tourist traps. Order a classic bougatsa with sweet semolina filling or try the savory version stuffed with feta and spinach for a true local experience. The neighborhood's chaotic energy perfectly complements this humble spot where you can grab a pastry on the run.
💡 Tips before you go
- Ask for extra butter on your plate to prevent soggy pastry bottoms.
- Bring cash only, as many small bakeries in Exarchia do not accept cards.
- Go early morning or late afternoon to avoid the longest lines.
Common Questions
How much does Bougatsadiko cost?
Expect to pay around 3-5 EUR per pastry, which is roughly $3.20-$5.40 USD depending on exchange rates.
Where is Bougatsadiko?
It is located in the Exarchia neighborhood of Athens; check Google Maps for the specific street address as it may not be listed online.
What should I order first time?
Start with a plain semolina filling bougatsa to taste the traditional texture before trying more complex fillings like chocolate or cheese.
About this page
Restaurant: Bougatsadiko (Mpougatsadiko)
Cuisine: Restaurant
Location: Exarchia, Athens, Greece
Source: Curated from local review platforms