🕐 Hours
Mo off; Tu-Su 17:00-22:00
About this spot
In De Pijp's Wielingenstraat, Hakata Senpachi delivers punchy Japanese flavors with standout dishes like Aburi mentaiko and Scallops Japanese mustard miso. Skip the generic sashimi plates and dive into the Negima Chicken thigh or spicy yuzu chicken skin for a more adventurous bite. The menu leans heavily on bold condiments like Karashi mentaiko, proving this isn't your average quiet izakaya.
💡 Tips before you go
- Order the Hiyayakko cold tofu first to cool down your palate before tackling the spicy cod roe.
- Share the Sashimi 5 kinds platter so you can sample the yellowtail and other cuts without committing to a full plate.
- Ask for extra green shiso with your dashi sauce to cut through the richness of the fermented cabbage.
Menu25 items
Appetizers
Buta Bara (Berkshire pork belly)
Buta Bara Barkshire porc belly
€4.2
Hiyayakko
€9
Hiyayakko Cold tofu and dashi sauce with green shiso, myoga and ginger
€9
Karashi Mentaiko
Karashi mentaiko
€13.9
Negima
€4.5
Scallops
€11.9
Scallops Japanese mustard miso with scallops
€11.9
Tsukune (Chicken meatball)
Tsukune Chicken meat ball
€4
Yakitori (Boerd Ilper free-range chicken)
Yakitori Boerd Ilper free-range chicken from France
€4.2
Mains
Aburi Mentaiko
Aburi mentaiko
€15.5
Aburi mentaiko Flame Spicy cod row
€15.5
Hamachi Sashimi
€13.9
Hamachi Sashimi yellowtail slices
€13.9
Negima Chicken thigh with spring onion
€4.5
Salmon Sashimi
Salmon sashimi
€17.4
Sashimi (3 kinds)
Sashimi 3 kinds of sashimi
€25.8
Sashimi (5 kinds)
Sashimi 5 kinds of sashimi
€40.7
Spicy Yuzu Chicken Wings
Spicy yuzu chicken wings
€11.7
Wagyu Tataki From Japan A5
€19.8
Sides
Edamame
€7
Fermented Chinese cabbage
€8
Kimchi
€8
Padron Peppers
Padron peppers
€9.2
Spicy Yuzu Chicken Skin
Spicy yuzu chicken skin
€5.5
Other
Sashimi Bonito
€0