About this spot
Annavilaas brings authentic Kerala flavors to De Pijp with rich coconut-based curries and crispy banana fritters that define the local dining scene. The kitchen specializes in traditional spice blends found nowhere else in Amsterdam, offering a deep dive into South Indian cuisine without the tourist traps. Locals flock here for their slow-cooked fish stew and aromatic rice dishes that balance heat with cooling yogurt.
💡 Tips before you go
- Order the banana fritters straight from the tiffin carrier to experience them at peak crispness.
- Ask for extra coconut milk in your curry, as it is often served slightly thicker than expected.
- Bring cash or have a card ready, as some traditional spice counters may not accept contactless payments.
Common Questions
How much does Annavilaas cost?
Expect to pay between €15 and €25 per person for a main course and drink, totaling roughly $17–$30 USD.
Where is Annavilaas?
It is located at Van Woustraat 117-119 in the De Pijp neighborhood of Amsterdam, a short walk from the Middenweg tram stop.
What should I order first?
Start with the crispy banana fritters and then try the coconut rice to cleanse your palate between spicy curries.
About this page
Restaurant: Annavilaas (Annavilaas)
Cuisine: indian
Location: De Pijp, Amsterdam, Netherlands
Source: Curated from local review platforms