About this spot
Situated on the bustling Spui in Centrum, The Seafood Bar delivers classic Dutch comfort with a modern twist, where you must try the crispy Dutch shrimp croquettes and the Cod filet with pumpkin and beurre blanc. Don't miss their unique combination plate that merges the Fruits de Mer and Mixed Grill for an unforgettable seafood experience. Finish your meal with the rich Chocolate bavoroise paired with vanilla ice cream to balance the salty fish dishes.
💡 Tips before you go
- Order the Fish and Chips - Calamari if you want a lighter, fried appetizer before diving into the main courses.
- Ask for extra lemon wedges with your Cod filet or Fruits de Mer to cut through the richness of the beurre blanc.
- Save room for the Espresso Martini made with 42Below Vodka as the perfect digestif after heavy seafood plates.