🕐 Hours
12:00-23:00
About this spot
Situated on the bustling Spui in Centrum, The Seafood Bar delivers classic Dutch comfort with a modern twist, where you must try the crispy Dutch shrimp croquettes and the Cod filet with pumpkin and beurre blanc. Don't miss their unique combination plate that merges the Fruits de Mer and Mixed Grill for an unforgettable seafood experience. Finish your meal with the rich Chocolate bavoroise paired with vanilla ice cream to balance the salty fish dishes.
💡 Tips before you go
- Order the Fish and Chips - Calamari if you want a lighter, fried appetizer before diving into the main courses.
- Ask for extra lemon wedges with your Cod filet or Fruits de Mer to cut through the richness of the beurre blanc.
- Save room for the Espresso Martini made with 42Below Vodka as the perfect digestif after heavy seafood plates.
Menu51 items
Other
Bread with herb butter
Bread with herb butter
Caesar Salad
Caesar Salad
Parmesan, croutons, egg, capers & anchovy dressing
Caesar Salad with avocado
Caesar Salad with avocado
Caesar Salad with avocado and hot smoked salmon
Caesar Salad with avocado and hot smoked salmon
Caesar Salad with hot smoked salmon
Caesar Salad with hot smoked salmon
Calamari
Calamari
Catch of the day
Catch of the day
Chocolate bavoroise with chocolate ice cream
Chocolate bavoroise with chocolate ice cream
Cod filet with pumpkin and beurre blanc
Cod filet with pumpkin and beurre blanc
Combination
Combination
Combination of the Fruits de Mer ‘The Seafood Bar’ and the Mixed Grill.
Crab cakes
Crab cakes
Dutch shrimp croquettes
Dutch shrimp croquettes
Espresso Martini - 42Below Vodka, Kahlua, Espresso
Espresso Martini - 42Below Vodka, Kahlua, Espresso
Fish and Chips
Fish and Chips
Fish and Chips - Calamari
Fish and Chips - Calamari
Fish and Chips - Fried fish pieces ‘kibbeling’
Fish and Chips - Fried fish pieces ‘kibbeling’
Fried fish pieces ‘kibbeling’ with tartar sauce
Fried fish pieces ‘kibbeling’ with tartar sauce
Fries
Fries
Fruits de Mer
Fruits de Mer
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, unpeeld shrimps, vongole (clams), periwinkles, shrimp, crab salad, Tourteau crab and 2 oysters. Served on crushed ice.
Fruits de Mer ‘The Seafood Bar’
Fruits de Mer ‘The Seafood Bar’
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, salmon, vongole (clams), Tourteau crab, unpeeld shrimps, shrimp, crab salad, seaweed salad, 2 oysters p.p., snow crab, half lobster p.p., langoustines and prawns. Served on crushed ice.
Garlic crushed potatoes
Garlic crushed potatoes
Green asparagus with Parmesan cheese
Green asparagus with Parmesan cheese
Green salad
Green salad
Grilled cauliflower with beurre blance and parsley
Grilled cauliflower with beurre blance and parsley
Grilled octopus from Gallicia
Grilled octopus from Gallicia
King crab from the plancha 300 grams
King crab from the plancha 300 grams
King prawns, garlic and lemon
King prawns, garlic and lemon
Lemon Crème Brûlé
Lemon Crème Brûlé
Lobster Soup
Lobster Soup
Mixed Grill
Mixed Grill
Combination of crustaceans from the plancha; lobster, langoustines, snow crab and prawns.
Mixed Grill Crustaceans
Mixed Grill Crustaceans
Combination of crustaceans and fish from the plancha; shrimp, squid, sea bream, salmon, king prawn, and Atlantic sea bass fillet. Served with mussels in tomato sauce.
Pasta Scampi with tomato and cream
Pasta Scampi with tomato and cream
Plateau
Plateau
Fresh salad, smoked mackerel, shrimps, crab salad and two types of smoked salmon.
Plateau with Various Oysters
Plateau with Various Oysters
Fine de Claire Juizette la Reveuse No.3, Fine de Claire Superior No.3, Irish Rock Oyster No.3, Spéciale Poget No. 3, Gillardeau No.4
Pumpkin ravioli with butter and sage sauce, topped with walnut
Pumpkin ravioli with butter and sage sauce, topped with walnut
Roast scallops, shimeji mushrooms, cafe au lait jus
Roast scallops, shimeji mushrooms, cafe au lait jus
Roasted carrots
Roasted carrots
Roasted pineapple with spiced rum & coconut icecream
Roasted pineapple with spiced rum & coconut icecream
Salmon fillet with grilled leek
Salmon fillet with grilled leek
Scampi Mango Salad
Scampi Mango Salad
Scroppino - Lemon sorbet, Prosecco, Vodka
Scroppino - Lemon sorbet, Prosecco, Vodka
Shrimp in garlic butter from the oven
Shrimp in garlic butter from the oven
Sorbet with seasonal fruits
Sorbet with seasonal fruits
Spaghetti Vongole
Spaghetti Vongole
Sweet potato fries with Parmesan cheese
Sweet potato fries with Parmesan cheese
Tartare from avocado and salmon
Tartare from avocado and salmon
Tarte Tatin with vanilla ice cream
Tarte Tatin with vanilla ice cream
Tuna tataki, wakame, furikake
Tuna tataki, wakame, furikake
Turbot on the bone with beurre noisette
Turbot on the bone with beurre noisette
Vongole (clams) with white wine sauce, garlic and cream
Vongole (clams) with white wine sauce, garlic and cream
Whole lobster from the plancha with herb butter
Whole lobster from the plancha with herb butter