About this spot
Seasons Restaurant delivers polished international comfort food where the Pumpkin & Coconut Soup and Smoked Chicken and Mango Salad shine as standout starters. Finish your meal with the Belgium Waffle topped with strawberry, vanilla ice cream, and caramel sauce, or indulge in the rich Chocolate Brownie served with almond nuts and burnt sugar.
💡 Tips before you go
- Order the Dutch Apples with cinnamon and raisins if you want a warm, dessert-like side that pairs perfectly with coffee.
- The Spinach-Berry Salad is a lighter option that balances well against richer dishes like the Shrimp Tempura.
- Save room for the Creme Brûlée made with Madagascar vanilla, as it often sells out quickly during dinner service.